Andreas Viestad - Place of Birth, Date of Birth, Age, Wiki, Facts, Net Worth, Birthday, Biography and Family

Andreas Viestad, Date of Birth, Place of Birth, Family, Facts, Age, Net Worth, Biography and More in FamedBorn.com


How to Pronounce Andreas Viestad

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Apr 05, 1973 Oslo, Eastern Norway, Norway 51 years old

Norwegian chef

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About Andreas Viestad

  • Andreas Viestad (born 5 April 1973, Oslo) is a Norwegian food columnist and TV chef.
  • He has hosted seven seasons of New Scandinavian Cooking broadcast in the U.S., China, Germany, Italy, Finland and on BBC Food in over fifty countries since 2003, and is a food writer for Dagbladet and Morgenbladet newspapers in Norway.
  • He has had a monthly column in The Washington Post titled "The Gastronomer".
  • Viestad has been called "Norway's most exciting food writer", and "Norway's culinary ambassador".

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