Oct 01, 1931Dalian, Liaoning, ChinaDied on 16 Sep 2004 (aged 72)Libra
About Fu Pei Mei
Fu Pei-mei (Chinese: ???; pinyin: Fù Péiméi; 1931 – 16 September 2004) was a Taiwanese chef.
She wrote over 30 cookbooks on Chinese cuisine and produced and host cooking programs on Taiwan Television (Only in intro on tv as title: Popcorn (instrumental) was used.) and Japan's NHK.
In 2012, she was posthumously awarded the special award at the 47th Golden Bell Awards ceremony. In October 2015, a Google Doodle was dedicated to her.